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Media Release

NEW FOOD OFFERING AT FLUOR
Kagiso Khulani Supervision Food Services (KKS), a specialist operating division of Compass Group SA, a leading outsourced catering company in SA has joined forces with Fluor management to revitalise and upgrade the food offering at the Fluor head offices in Sandton.

The canteen itself has been completely redesigned with a new, fresh look, customer friendly serving area and a state-of-the-art kitchen. KKS, which has been providing catering services to Fluor for over four years, has complimented this revamp by completely overhauling the menu.

Variety was key when creating the new menu, explains Edward Morton, general manager operations. There is a definite trend towards a healthier diet, so we incorporated this, and still kept great taste and fresh ingredients as top priorities.

Some of the offerings include a wide selection of breakfast and lunch salads, a call-order bar where sandwiches are freshly made according to customer specifications, Harvest Tables with treats such as muffins, quiches, cakes and organic snacks, and a deli fridge with a variety of healthy sandwiches, juices and mineral waters. A hot breakfast is served every day, and includes bacon, eggs, sausages, mushrooms, tomatoes, toast and fried onions. The breakfast includes one additional item such as waffles, pancakes, mince, chicken livers, etc., which is changed on a daily basis.

The newly introduced Kitchen Theatre is an area which is permanently manned by a KKS staff member, and offers a different hot item every day. Foods such as pizza, schwarmas, nachos, stir fry and baked potatoes. There is also a Pasta Bar and pub basket where customers can enjoy Potato Wedges, BBQ Chicken Wings, Marinated Ribs, Mini Beef Kebabs and Chicken Nuggets.

This new food concept has bee well received by the people on site, and it is encouraging to see such a positive response from our customers, says Edward.
 

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